You had me at Rhone…
The Rhone Valley has long been home to alluring reds and exceptional values. Labels to wear the appellation Cotes du Rhone are the starting point for the entire region. Most often built upon the iconic combination of Grenache, Syrah, & Mourvedre; the resulting wines offer depth with a luscious mouthfeel. The best renditions showcase ripe red & black raspberries, forest berry and plum. Notions of savory herb or ‘garrigue’ with racy pepper tones are the signature terroir for the region. All to say, a glass of Cotes du Rhone is perfect for this time of year.
Jean Louis Cotes du Rhone Grande Reserve is a dazzling new discovery from this old part of the wine world. Crafted from a base of 50% Syrah, 40% Grenache, and 10% Mourvedre – the 2019 from this house is a Smart Buy Under $15. It’s loaded with everything you search for in a great bottle of Cotes du Rhone while bringing a pleasant ‘drinkability’. Meaning it’s a great pour to savor while preparing a meal, let alone to enjoy with it.
With Fall’s harvest hitting your pantry, the Jean Louis Cotes du Rhone Grande Reserve 2019 is an excellent bottle to have on hand. Enjoy it with roasted vegetables, slow cooker meals, and seared cuts of both white and red meats for those still working a hot grill.
|
 |
